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Friday Night Dinner Finale - BBQ

  • 08/10/2018
  • 5:30 PM - 9:30 PM


  • Plan to attend. (If you decide not to, please cancel if possible.)

Registration is closed

Friday Night Dinner Finale...

Come down to the Clubhouse and welcome Commodore Ian back for our final Friday Night Dinner of the 2018 TYC Summer Racing Series.

On Friday, August 10th, Chef Mark & Culinary Arts will offer everyone's Summer favorite:  BARBECUE!

  • BBQ Ribs
  • BBQ Chicken
  • Baked Beans
  • Slaw
  • Green Salad
  • Chocolate Mouse Cake

All this for only $14

Children 12 and under $7

Image result for bbq ribs and chicken

Bar opens around 5:30PM, dinner served from 6:30PM until the last racer is in and has had a beer.

To help Mark plan, please RSVP if at all possible.  Mark will still accommodate late registrations and walk-ins.

Your support by participating is always appreciated.  If you'd like to get more involved, there are volunteer opportunities on the registration form.

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